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    <title>Columbus Dining Guide Feed</title>
    <link>http://www.columbusdiningguide.com/</link>
    <description>Columbus Dining Guide: Latest news, information, and blogs</description>
    <language>en-us</language>
    <copyright>Copyright 2010, The Dispatch Printing Company</copyright>
    <pubDate>Thu, 09 Sep 2010 19:14:11 GMT</pubDate>
    <dc:date>2010-09-09T19:14:11Z</dc:date>
    <dc:language>en-us</dc:language>
    <dc:rights>Copyright 2010, The Dispatch Printing Company</dc:rights>
    <item>
      <title>In the Mood: Hyde Park</title>
      <link>http://www.columbusalive.com/live/content/features/stories/2010/02/11/ca_fo_mood_hyde-park.html?sid=108</link>
      <description>&lt;p&gt;The bar/lounge area in the Hyde Park Steakhouse on the Cap is the very embodiment of Valentine's Day. I mean, it could have been designed by a team of scholars with PhDs in matchmaking.&lt;/p&gt;</description>
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      <pubDate>Wed, 10 Feb 2010 22:54:35 GMT</pubDate>
      <guid>http://www.columbusalive.com/live/content/features/stories/2010/02/11/ca_fo_mood_hyde-park.html?sid=108</guid>
      <dc:creator>G.A. Benton</dc:creator>
      <dc:date>2010-02-10T22:54:35Z</dc:date>
    </item>
    <item>
      <title>Burger kings: The Top Steakhouse</title>
      <link>http://www.columbusalive.com/live/content/features/stories/2010/01/28/ca_fo_burger_top.html?sid=108</link>
      <description>&lt;p&gt;The Top Steakhouse has been keeping it real for over 50 years - real Rat-Packy, that is. Dark inside and equipped with a literal piano bar, this no-foolin', old-schoolin', don't-need-no-retoolin' piece of vintage Americana is, in fact, my favorite steakhouse in Columbus. &lt;/p&gt;</description>
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      <pubDate>Wed, 27 Jan 2010 23:31:44 GMT</pubDate>
      <guid>http://www.columbusalive.com/live/content/features/stories/2010/01/28/ca_fo_burger_top.html?sid=108</guid>
      <dc:date>2010-01-27T23:31:44Z</dc:date>
    </item>
    <item>
      <title>Nightly Special: The Top Steak House</title>
      <link>http://www.columbusalive.com/live/content/features/stories/2009/09/17/ca_fo_special.html?sid=108</link>
      <description>&lt;p&gt;Before I start spilling the beans, I'm going to ask a big favor of a certain segment of the audience. &lt;/p&gt;</description>
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      <pubDate>Wed, 16 Sep 2009 22:03:15 GMT</pubDate>
      <guid>http://www.columbusalive.com/live/content/features/stories/2009/09/17/ca_fo_special.html?sid=108</guid>
      <dc:creator>G.A. Benton</dc:creator>
      <dc:date>2009-09-16T22:03:15Z</dc:date>
    </item>
    <item>
      <title>Flaming foods: Eddie Merlot's</title>
      <link>http://www.columbusalive.com/live/content/features/stories/2009/07/30/ca_fo_sizzle06.html?sid=108</link>
      <description>&lt;p&gt;This prime beef steakhouse mini-chain has branches in Ohio and Indiana, but its stained glass, art-deco touches and beige- and tan-theme colors lend it a stylistic lightness that might remind diners of an upscale place in Florida.&lt;/p&gt;</description>
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      <pubDate>Wed, 29 Jul 2009 21:20:21 GMT</pubDate>
      <guid>http://www.columbusalive.com/live/content/features/stories/2009/07/30/ca_fo_sizzle06.html?sid=108</guid>
      <dc:date>2009-07-29T21:20:21Z</dc:date>
    </item>
    <item>
      <title>A La Carte: Mitchell's Steakhouse</title>
      <link>http://www.columbusalive.com/live/content/features/stories/2009/01/22/ca_fo_carte.html?sid=108</link>
      <description>&lt;p&gt;The holidays cast a long shadow. Their still-clinging dark influence can make it difficult for one-time go-for-broke revelers to instantly reform into prim and healthy resolutionists.   In other words, going cold turkey on all-salad lunches might sound more like taking your medicine rather than enjoying your meal. &lt;/p&gt;</description>
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      <pubDate>Wed, 21 Jan 2009 23:53:15 GMT</pubDate>
      <guid>http://www.columbusalive.com/live/content/features/stories/2009/01/22/ca_fo_carte.html?sid=108</guid>
      <dc:creator>G.A. Benton</dc:creator>
      <dc:date>2009-01-21T23:53:15Z</dc:date>
    </item>
    <item>
      <title>Cheap Issue: Happier hours</title>
      <link>http://www.columbusalive.com/live/content/features/stories/2008/11/06/ca_u_cheaphappy.html?sid=108</link>
      <description>&lt;p&gt;
Cheap is good, but free is better. I mention this particularly in light of what's happened to happy hour (and I frequently mention this under the dim lights  of  a happy hour). &lt;/p&gt;</description>
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      <pubDate>Wed, 05 Nov 2008 23:53:16 GMT</pubDate>
      <guid>http://www.columbusalive.com/live/content/features/stories/2008/11/06/ca_u_cheaphappy.html?sid=108</guid>
      <dc:creator>By G.A. Benton</dc:creator>
      <dc:date>2008-11-05T23:53:16Z</dc:date>
    </item>
    <item>
      <title>Nightly Special: The Top Steak House</title>
      <link>http://www.columbusalive.com/live/content/features/stories/2008/10/30/ca_fo_special.html?sid=108</link>
      <description>&lt;p&gt;I found myself driving aimlessly around Bexley when suddenly I spotted the placatingly familiar black-and-white motif of The Top Steak House. Hell, it'd somehow gotten to be well past six -- meaning maybe a drink might help. I mean, it certainly couldn't hurt. &lt;/p&gt;</description>
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      <pubDate>Wed, 29 Oct 2008 23:09:19 GMT</pubDate>
      <guid>http://www.columbusalive.com/live/content/features/stories/2008/10/30/ca_fo_special.html?sid=108</guid>
      <dc:creator>G.A. Benton</dc:creator>
      <dc:date>2008-10-29T23:09:19Z</dc:date>
    </item>
    <item>
      <title>Ultimate Bar Guide: Hyde Park Prime Steakhouse</title>
      <link>http://www.columbusalive.com/live/content/features/stories/2008/10/16/ca_bar_hyde.html?sid=108</link>
      <description />
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      <pubDate>Thu, 16 Oct 2008 19:37:43 GMT</pubDate>
      <guid>http://www.columbusalive.com/live/content/features/stories/2008/10/16/ca_bar_hyde.html?sid=108</guid>
      <dc:date>2008-10-16T19:37:43Z</dc:date>
    </item>
    <item>
      <title>Ultimate Bar Guide: McCormick &amp; Schmick's</title>
      <link>http://www.columbusalive.com/live/content/features/stories/2008/10/16/ca_bar_schmicks.html?sid=108</link>
      <description>&lt;p&gt;McCormick and Schmick's comfy, dark and steakhousey Easton outlet is overseen by a highly professional and accommodating white-jacketed staff. This fresh-fish-centric Portland, Oregon, import offers two identical happy hours, as an abbreviated evening session (perfect for post-movie discussions) follows the standard afternoon one.&lt;/p&gt;</description>
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      <pubDate>Thu, 16 Oct 2008 19:30:09 GMT</pubDate>
      <guid>http://www.columbusalive.com/live/content/features/stories/2008/10/16/ca_bar_schmicks.html?sid=108</guid>
      <dc:creator>G.A. Benton</dc:creator>
      <dc:date>2008-10-16T19:30:09Z</dc:date>
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